FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - CHAPTER 95C FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - LONG TITLE Empowering section VerDate:30/06/1997 (Cap 95, section 25) [6 January 1961] (32 of 1954 Fifth Schedule) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 1 Citation VerDate:30/06/1997 These regulations may be cited as the Fire Services Department (Reports and Certificates) Regulations. FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 2 Authority to issue reports or certificates VerDate:01/07/1997 The Director may make, and with the consent of the Chief Secretary for Administration, given either generally or in any particular case, issue to any person applying therefor in writing and upon payment of the appropriate fee prescribed by these regulations,- (L.N. 362 of 1997) (a) a report on any fire or other calamity attended by the Fire Services Department; (b) a report on any damage caused by fire to any premises, vessel or other property; (c) a report or a certificate relating to the structure or condition of any premises, vessel or other property, in relation to fire risks or fire precautions. (L.N. 127 of 1987) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 2 Authority to issue reports or certificates VerDate:30/06/1997 The Director may make, and with the consent of the Chief Secretary, given either generally or in any particular case, issue to any person applying therefor in writing and upon payment of the appropriate fee prescribed by these regulations,- (a) a report on any fire or other calamity attended by the Fire Services Department; (b) a report on any damage caused by fire to any premises, vessel or other property; (c) a report or a certificate relating to the structure or condition of any premises, vessel or other property, in relation to fire risks or fire precautions. (L.N. 127 of 1987) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 3 Fees VerDate:07/07/2006 The fees specified in the third column of the following Table shall be payable to the Director in respect of the making and issue of a report or a certificate respectively specified in the second column of such Table- TABLE 1. Report on fire or other calamity attended by the Fire Services Department .... $295 (b) (Repealed L.N. 127 of 1987) (c)-(d) (Repealed L.N. 95 of 1997) 2. Certificate required for compliance with- (a) section 16(1)(b) of the Buildings Ordinance (Cap 123) ........................... $350 (b) section 21(6)(d) of the Buildings Ordinance (Cap 123)- (i) domestic building not exceeding 20000 m2 in gross floor area ........... $1980 (ii) domestic building exceeding 20000 m2 in gross floor area ................ $3110 (iii) non-domestic building not exceeding 20000 m2 in gross floor area ...... $3440 (iv) non-domestic building exceeding 20000 m2 in gross floor area ........... $8470 3. Certificate required for compliance with section 33B of the Food Business Regulation (Cap 132 sub. leg.)- (a) general restaurant or light refreshment restaurant not exceeding 230 m2 in gross floor area ........................................................................... ........ $1510 (b) general restaurant or light refreshment restaurant exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ............... $1800 (c) general restaurant or light refreshment restaurant exceeding 2000 m2 in gross floor area ........................................................................... ........ $1970 (d) bakery, food factory or factory canteen not exceeding 230 m2 in gross floor area ........................................................................... ................. $1270 (e) bakery, food factory or factory canteen exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ................................ $1560 (f) bakery, food factory or factory canteen exceeding 2000 m2 in gross floor area ........................................................................... ......................... $1730 4. Certificate required for compliance with- (a) regulation 3(3)(b) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ........... $1370 (b) regulation 162(9)(c) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ... $990 5. Certificate required for compliance with section 7(1)(b)(ii) of the Child Care Services Ordinance (Cap 243) ................................................................... $1250 6. Certificate required for compliance with section 12(1)(c) of the Education Ordinance (Cap 279) ........................................................................... ...... $1250 7. Certificate required for compliance with any of the provisions of any other enactment ........................................................................... ...................... $1250 Note: (1) For the purposes of item 2, the gross floor area of a building shall be the area contained within the external walls of the building measured at each floor level (including any floor below the level of the ground), together with the area of each balcony in the building, which shall be calculated form the overall dimensions of the balcony (including the thickness of the sides thereof), and the thickness of the external walls of the building. (2) For the purposes of item 3, the gross floor area shall be the roofed-over area used exclusively for the business of the restaurant, bakery, food factory or factory canteen. It includes store-rooms, cold storage chambers, staff changing rooms, offices, air-conditioning engine rooms, working areas, kitchens, lavatories, lift lobbies, stair halls and any space used exclusively by the restaurant, bakery, food factory or factory canteen. (L.N. 230 of 1976; L.N. 87 of 1984; L.N. 127 of 1987; L.N. 408 of 1993; L.N. 543 of 1994; L.N. 34 of 1997; L.N. 95 of 1997; 78 of 1999 s. 7; 32 of 2000 s. 27; L.N. 100 of 2006) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 3 Fees VerDate:09/06/2000 The fees specified in the third column of the following Table shall be payable to the Director in respect of the making and issue of a report or a certificate respectively specified in the second column of such Table- TABLE 1. Report on fire or other calamity attended by the Fire Services Department .... $380 (b) (Repealed L.N. 127 of 1987) (c)-(d) (Repealed L.N. 95 of 1997) 2. Certificate required for compliance with- (a) section 16(1)(b) of the Buildings Ordinance (Cap 123) ........................... $345 (b) section 21(6)(d) of the Buildings Ordinance (Cap 123)- (i) domestic building not exceeding 20000 m2 in gross floor area ........... $1650 (ii) domestic building exceeding 20000 m2 in gross floor area ................ $2590 (iii) non-domestic building not exceeding 20000 m2 in gross floor area ...... $2870 (iv) non-domestic building exceeding 20000 m2 in gross floor area ........... $7060 3. Certificate required for compliance with section 33B of the Food Business Regulation (Cap 132 sub. leg.)- (a) general restaurant or light refreshment restaurant not exceeding 230 m2 in gross floor area ........................................................................... ........ $1260 (b) general restaurant or light refreshment restaurant exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ............... $1500 (c) general restaurant or light refreshment restaurant exceeding 2000 m2 in gross floor area ........................................................................... ........ $1640 (d) bakery, food factory or factory canteen not exceeding 230 m2 in gross floor area ........................................................................... ................. $1060 (e) bakery, food factory or factory canteen exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ................................ $1300 (f) bakery, food factory or factory canteen exceeding 2000 m2 in gross floor area ........................................................................... ......................... $1440 4. Certificate required for compliance with- (a) regulation 3(3)(b) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ........... $1140 (b) regulation 162(9)(c) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ... $825 5. Certificate required for compliance with section 7(1)(b)(ii) of the Child Care Services Ordinance (Cap 243) ................................................................... $1040 6. Certificate required for compliance with section 12(1)(c) of the Education Ordinance (Cap 279) ........................................................................... ...... $1040 7. Certificate required for compliance with any of the provisions of any other enactment ........................................................................... ...................... $1040 Note: (1) For the purposes of item 2, the gross floor area of a building shall be the area contained within the external walls of the building measured at each floor level (including any floor below the level of the ground), together with the area of each balcony in the building, which shall be calculated form the overall dimensions of the balcony (including the thickness of the sides thereof), and the thickness of the external walls of the building. (2) For the purposes of item 3, the gross floor area shall be the roofed-over area used exclusively for the business of the restaurant, bakery, food factory or factory canteen. It includes store-rooms, cold storage chambers, staff changing rooms, offices, air-conditioning engine rooms, working areas, kitchens, lavatories, lift lobbies, stair halls and any space used exclusively by the restaurant, bakery, food factory or factory canteen. (L.N. 230 of 1976; L.N. 87 of 1984; L.N. 127 of 1987; L.N. 408 of 1993; L.N. 543 of 1994; L.N. 34 of 1997; L.N. 95 of 1997; 78 of 1999 s. 7; 32 of 2000 s. 27) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 3 Fees VerDate:01/01/2000 The fees specified in the third column of the following Table shall be payable to the Director in respect of the making and issue of a report or a certificate respectively specified in the second column of such Table- TABLE 1. Report on fire or other calamity attended by the Fire Services Department ............ (b) (Repealed L.N. 127 of 1987) (c)-(d) (Repealed L.N. 95 of 1997) $380 2. Certificate required for compliance with- (a) section 16(1)(b) of the Buildings Ordinance (Cap 123) ................................. (b) section 21(6)(d) of the Buildings Ordinance (Cap 123)- (i) domestic building not exceeding 20000 m2 in gross floor area .................. (ii) domestic building exceeding 20000 m2 in gross floor area ....................... (iii) non-domestic building not exceeding 20000m2 in gross floor area ............ (iv) non-domestic building exceeding 20000m2 in gross floor area ................. $345 $1650 $2590 $2870 $7060 3. Certificate required for compliance with section 33B of the Food Business Regulation (Cap 132 sub. leg.)- (a) general restaurant or light refreshment restaurant not exceeding 230 m2 in gross floor area ........................................................................... ........................ (b) general restaurant or light refreshment restaurant exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ................................ (c) general restaurant or light refreshment restaurant exceeding 2000 m2 in gross floor area ........................................................................... ........................ (d) bakery, food factory or factory canteen not exceeding 230 m2 in gross floor area ........................................................................... ................................ (e) bakery, food factory or factory canteen exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ............................................... (f) bakery, food factory or factory canteen exceeding 2000 m2 in gross floor area ........................................................................... ....................................... $1260 $1500 $1640 $1060 $1300 $1440 4. Certificate required for compliance with- (a) regulation 3(3)(b) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ....................... (b) regulation 162(9)(c) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ................. $1140 $825 5. Certificate required for compliance with section 7(1)(b)(ii) of the Child Care Centres Ordinance (Cap 243) ........................................................................... . $1040 6. Certificate required for compliance with section 12(1)(c) of the Education Ordinance (Cap 279) ........................................................................... ............. $1040 7. Certificate required for compliance with any of the provisions of any other enactment ........................................................................... ............................ $1040 Note: (1) For the purposes of item 2, the gross floor area of a building shall be the area contained within the external walls of the building measured at each floor level (including any floor below the level of the ground), together with the area of each balcony in the building, which shall be calculated form the overall dimensions of the balcony (including the thickness of the sides thereof), and the thickness of the external walls of the building. (2) For the purposes of item 3, the gross floor area shall be the roofed-over area used exclusively for the business of the restaurant, bakery, food factory or factory canteen. It includes store-rooms, cold storage chambers, staff changing rooms, offices, air-conditioning engine rooms, working areas, kitchens, lavatories, lift lobbies, stair halls and any space used exclusively by the restaurant, bakery, food factory or factory canteen. (L.N. 230 of 1976; L.N. 87 of 1984; L.N. 127 of 1987; L.N. 408 of 1993; L.N. 543 of 1994; L.N. 34 of 1997; L.N. 95 of 1997; 78 of 1999 s. 7) FIRE SERVICES DEPARTMENT (REPORTS AND CERTIFICATES) REGULATIONS - REGULATION 3 Fees VerDate:30/06/1997 The fees specified in the third column of the following Table shall be payable to the Director in respect of the making and issue of a report or a certificate respectively specified in the second column of such Table- TABLE 1. Report on fire or other calamity attended by the Fire Services Department ......... (b) (Repealed L.N. 127 of 1987) (c)-(d) (Repealed L.N. 95 of 1997) $380 2. Certificate required for compliance with- (a) section 16(1)(b) of the Buildings Ordinance (Cap 123) ............................... (b) section 21(6)(d) of the Buildings Ordinance (Cap 123)- (i) domestic building not exceeding 20000 m2 in gross floor area ................ (ii) domestic building exceeding 20000 m2 in gross floor area .................... (iii) non-domestic building not exceeding 20000m2 in gross floor area .......... (iv) non-domestic building exceeding 20000m2 in gross floor area ............... $345 $1650 $2590 $2870 $7060 3. Certificate required for compliance with- (a) bylaw 33B of the Food Business (Regional Council) Bylaws (Cap 132 sub. leg.)- (i) general restaurant or light refreshment restaurant not exceeding 230 m2 in gross floor area ........................................................................... ... (ii) general restaurant or light refreshment restaurant exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ............. (iii) general restaurant or light refreshment restaurant exceeding 2000 m2 in gross floor area ........................................................................... ...... (iv) bakery, food factory or factory canteen not exceeding 230 m2 in gross floor area ........................................................................... ............... (v) bakery, food factory or factory canteen exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area .............................. (vi) bakery, food factory or factory canteen exceeding 2000 m2 in gross floor area ........................................................................... ............... $1260 $1500 $1640 $1060 $1300 $1440 (b) by-law 34B of the Food business (Urban Council) By-laws (Cap 132 sub. leg.)- (i) general restaurant or light refreshment restaurant not exceeding 230 m2 in gross floor area ........................................................................... ... (ii) general restaurant or light refreshment restaurant exceeding 230 m2 in gross floor area but not exceeding 2 000m2 in gross floor area .............. (iii) general restaurant or light refreshment restaurant exceeding 2000 m2 in gross floor area ........................................................................... ...... (iv) bakery, food factory or factory canteen not exceeding 230 m2 in gross floor area ........................................................................... ............... (v) bakery, food factory or factory canteen exceeding 230 m2 in gross floor area but not exceeding 2000 m2 in gross floor area ............................. (vi) bakery, food factory or factory canteen exceeding 2 000 m2 in gross floor area ........................................................................... ............... $1260 $1500 $1640 $1060 $1300 $1440 4. Certificate required for compliance with- (a) regulation 3(3)(b) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ................ (b) regulation 162(9)(c) of the Places of Public Entertainment Regulations (Cap 172 sub. leg.) ........................................................................... ................ $1140 $825 5. Certificate required for compliance with section 7(1)(b)(ii) of the Child Care Centres Ordinance (Cap 243) .......................................................................... $1040 6. Certificate required for compliance with section 12(1)(c) of the Education Ordinance (Cap 279) ........................................................................... ........... $1040 7. Certificate required for compliance with any of the provisions of any other enactment ........................................................................... .......................... $1040 Note: (1) For the purposes of item 2, the gross floor area of a building shall be the area contained within the external walls of the building measured at each floor level (including any floor below the level of the ground), together with the area of each balcony in the building, which shall be calculated form the overall dimensions of the balcony (including the thickness of the sides thereof), and the thickness of the external walls of the building. (2) For the purposes of item 3, the gross floor area shall be the roofed-over area used exclusively for the business of the restaurant, bakery, food factory or factory canteen. It includes store-rooms, cold storage chambers, staff changing rooms, offices, air-conditioning engine rooms, working areas, kitchens, lavatories, lift lobbies, stair halls and any space used exclusively by the restaurant, bakery, food factory or factory canteen. (L.N. 230 of 1976; L.N. 87 of 1984; L.N. 127 of 1987; L.N. 408 of 1993; L.N. 543 of 1994; L.N. 34 of 1997; L.N. 95 of 1997)