Hong Kong Regulations

FOOD BUSINESS REGULATION - SECT 14

Use of wet refrigerators, etc.

(Past version on 30/06/1997).

No person in the course of any food business shall keep, or cause, suffer or
permit to be kept, any drink contained in bottles in a wet refrigerator or
immersion cooler unless such bottles are placed in an upright position and the
level of the water in the refrigerator or cooler, as the case may be, is not
less than 75 mm below the mouths of the bottles. (L.N. 89 of 1979)